Kraft Heinz Goes Clean: No More Artificial Dyes by 2027!

Kraft Heinz Goes Clean by Dr. Shopana Ganpath

Big things are cooking in the food world—and they’re finally getting cleaner.

In a powerful shift toward clean eating and wellness, Kraft Heinz Goes Clean with its recent announcement of a commitment to remove all artificial food dyes from its products by 2027. That means your favorite comfort foods are about to get a major ingredient glow-up!

Whether you're a busy parent packing lunches or someone making healthier swaps in your pantry, this change is something to celebrate.

Say Goodbye to Artificial Dyes, Hello to Natural Goodness

Here’s what you can expect:

• Kraft Mac & Cheese has already ditched artificial dyes since 2016—using turmeric and paprika instead.

• Lunchables and Kraft Singles are next on the list for reformulation.

• Heinz Ketchup already comes without artificial colors or preservatives (yes, really!).

What’s more:

✅ Artificial dyes were removed in Europe back in 2014

✅ Kraft Mac & Cheese reformulated in the U.S. in 2016

✅ The global goal: completely artificial dye-free by 2027

✅ And by 2030, Kraft Heinz also aims to eliminate virgin plastic packaging

Why This Matters for You

At Glow Circle, we’re all about helping you thrive from the inside out. That starts with what goes into your body—and removing artificial additives is a huge step forward in the right direction.

Artificial dyes have long been linked to potential behavioral issues, allergic reactions, and other health concerns—especially for kids. With this move, Kraft Heinz is setting a new standard for family-friendly, health-conscious brands everywhere.

Clean Eating Is More Than a Trend—It’s a Movement

This isn’t just about a recipe tweak. It’s about transparency, trust, and taking care of your body. The wellness world is shifting, and major brands are finally listening.

So yes—go ahead and celebrate that mac & cheese night. Now with a little less guilt and a lot more glow.